The Boston Local Food Festival takes place annually along the Fort Point Channel piers in Boston. The event showcases affordable, sustainable food, exclusively produced in Massachusetts and the New England region of the United States.
Attending this festival is the perfect chance to meet farmers, producers, chefs, and local businesses involved in workshops and cooking demonstrations. Visitors can enjoy live music and fun activities, making it a lively event that also promotes and supports regional agriculture—one of the main economic resources of Massachusetts.
The incredible variety of New England foods inspires both locals and visitors to enjoy products grown and caught across Massachusetts, with a strong emphasis on fruits and vegetables. Guests can taste and discover the many healthy, genuine, and delicious products harvested statewide. This unique festival also features renowned chefs, representing a non-profit organization, who advocate for a healthy food system by choosing local products and educating both consumers and the culinary community.
Boston is a fantastic city, especially for anyone passionate about food and locally-grown produce. Farms in the greater Boston area proudly present their freshest specialties during this fall event, supported by the Sustainable Business Network of Greater Boston, whose mission is to empower local business and community leaders to build a fair, green, and local economy.

Boston Local Food Festival: What to See and Do
Applemania!
Apples are one of Massachusetts’ main agricultural products, with over 29 varieties grown in local orchards and used in the regional food industry. Expect cider donuts, cider, apple candy, sauces, apple butter, jams, crepes, pancakes, apple chips, dried fruit, and a selection of sweet and savory apple-based dishes. Chefs host cooking demos featuring apples as the star ingredient.
Fishstock
This mini seafood festival spotlights fresh fish caught in Massachusetts waters by local fishermen. Regional restaurants offer local seafood for every taste, and visitors can chat with fishermen, see fishing gear up close, and learn how to identify and clean different fish species.
Meet Your Meat
Butchers will demonstrate cutting techniques and teach how to prepare meat. Chefs and restaurant owners showcase beef, goat, poultry, lamb, and pork through grilled specialties, sausages, stews, and meatballs.
Glorious Eggs & Cream
This section features artisan cheeses, creamy cheeses, cheese sauces, local milk and creams, eggs, ice creams, sorbets, milk soups, omelets, and quesadillas.
Made in Mass.
Local Massachusetts food artisans also display their specialties: jellies, jams, preserves, breads, crackers, cookies, pastries, along with tastings, demos, and a showcase of local products.
Green Thumbs Up!
Urban gardening tips and examples are front and center during workshops and exhibits. Learn how to grow your own vegetable garden, collect seeds, urban gardening, ethnic gardening, and other specialized techniques.
The Good Life
Health and educational groups share the benefits of eating certain foods and food preparation, including interactive activities and opportunities to try some exercises.
What’s Brewing in Mass.?
Local brewers present the best beers from Massachusetts. Tastings, tips on selecting hops, home brew demonstrations, and food pairings with seafood and other local dishes are all part of the experience.
Art Connection
A showcase celebrating the work of local artists and artisans.
Where the Boston Food Food Festival Takes Place
The Boston Food Food Festival is held on The Rose Kennedy Greenway. The event stretches for just over five blocks along the Greenway, starting at State Street and Atlantic Avenue and running past High Street and Atlantic Avenue. It’s a short walk from downtown Boston, close to South Station, Faneuil Hall, and The Aquarium.

